Aunt Fannies Dinner

A short and easy dinner. This goes colossal gone garlic bread and a salad.

The ingredient of Aunt Fannies Dinner

1. u00bd cup uncooked elbow macaroni
2. 1u2009u00bd pounds pitch beef
3. u00bd onion, chopped
4. 1 teaspoon garlic powder
5. salt and pepper to taste
6. 1 (8 ounce) can tomato sauce
7. 1 cup stewed, diced tomatoes
8. 1 (15 ounce) can amass kernel corn, drained

The instruction how to make Aunt Fannies Dinner

1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
2. In a large skillet higher than medium heat, saute the arena beef for 5 minutes. ensue the onion and saute for 5 to 10 more minutes. Season when garlic powder, salt and pepper to taste. increase be credited with the tomato sauce, stewed OR diced tomatoes, corn and cooked macaroni. excite well and comply to heat through, virtually 5 to 7 minutes.

Nutritions of Aunt Fannies Dinner

calories: 317.6 calories
carbohydrateContent: 25.7 g
cholesterolContent: 68.9 mg
fatContent: 14.3 g
fiberContent: 2.9 g
proteinContent: 23.2 g
saturatedFatContent: 5.4 g
servingSize:
sodiumContent: 564.3 mg
sugarContent: 5.7 g
transFatContent:
unsaturatedFatContent: